MONTASIO

starting approximately at 500 g
in vacuum bag

Consorzo Montasio - Friuli Venezia Giulia

Typical "DOP" cheese produced in the Friuli Alps. A genuine cheese today as over two hundred years ago, a masterpiece of experience, an authentic son of the time. A time made of love, effort, passion. The result is special: a cooked, semi-hard cheese with a characteristic soft and delicate flavor, balanced, without excess.

* the weight of the goods may have small variations 

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Starting at 7.00
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